Grappa di brunello

This is obtained by the distillation of the marc of the Brunello di Montalcino grapes. It has an intense perfume typical of this grape variety and a soft, delicate yet persistent flavour.

 Azienda Agricola Pietroso di Pignattai Gianni - Podere Pietroso 257, 53024 Montalcino (SI) - tel./fax 0577 848573