The Vineyards
Respect for the land
The estate’s approximately 6.5 hectares of vineyards, planted exclusively with Sangiovese, span five distinct sites within the Montalcino region. These sites, located at varying altitudes and exposures, rank among the area’s most ideal terroirs, enabling the production of balanced wines even under diverse climatic conditions. These areas are cultivated with respect for the environment and its integrity, and all production processes are conducted by hand. Many of the land parcels are found on terraces supported by centuries-old dry-stone walls.
The historical vineyard comprises about 1 ha spit across several terraces. The soil is a mixture of sand and rock, and the vines average 25 years in age.
Western exposure.
Altitude 550 m. Very fine, elegant wines.
Pietroso
FORNELLO
About 1 ha of Galestro soil on the eastern side of the hill of Montalcino at 400 m above sea level.
Planted in 1997, it delivers structured, rich wines.
The 2010 harvest allowed Pietroso to produce its first “Riserva” wine from this vineyard.
Montosoli
Montosoli is considered the most prestigious cru in the Municipality of Montalcino. Our 1.3-ha vineyard is located at the top of the hill at 350 m above sea level and has a south-eastern exposure. The Galestro soil is typical of the area, and the vineyard was replanted in 2017.
Colombaiolo
Close to the Abbey of Sant’Antimo at 450 m above sea level, with a south-eastern exposure. The heterogeneous soil composition contributes to wines that are softer and more rounded on the palate. 1.8-ha plot planted in 1998.
Petroso
The last vineyard, planted in 2019, is located 200 metres from our headquarters. 1.3 ha of Galestro soil with a south-western exposure, at 500 m above sea level: a unique environment for wines of great prestige.
Pietroso
The historical vineyard comprises about 1 ha spit across several terraces. The soil is a mixture of sand and rock, and the vines average 25 years in age.
Western exposure.
Altitude 550 m. Very fine, elegant wines.
Fornello
About 1 ha of Galestro soil on the eastern side of the hill of Montalcino at 400 m above sea level.
Planted in 1997, it delivers structured, rich wines.
The 2010 harvest allowed Pietroso to produce its first “Riserva” wine from this vineyard.
Montosoli
Montosoli is considered the most prestigious cru in the Municipality of Montalcino. Our 1.3-ha vineyard is located at the top of the hill at 350 m above sea level and has a south-eastern exposure. The Galestro soil is typical of the area, and the vineyard was replanted in 2017.
Colombaiolo
Close to the Abbey of Sant’Antimo at 450 m above sea level, with a south-eastern exposure. The heterogeneous soil composition contributes to wines that are softer and more rounded on the palate. 1.8-ha plot planted in 1998.
Petroso
The last vineyard, planted in 2019, is located 200 metres from our headquarters. 1.3 ha of Galestro soil with a south-western exposure, at 500 m above sea level: a unique environment for wines of great prestige.
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